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> Media 138
138 - CHOPPED MEAT MEDIUM
pH 7.0
Solution A
30.0
ml
Cooked Meat Medium (Oxoid CM81)
3.0
g
Weigh Cooked Meat Medium directly into the bottles or tubes used for cultivation and add solution. Autoclave at 121°C for 15 min and transfer the bottles into an anaerobic cabinet.
Solution A
Distilled water to
1.0
l
Cysteine hydrochloride
0.5
g
Resazurin
1.0
mg
K
2
HPO
4
5.0
g
Yeast extract
5.0
g
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