Online catalogue

Strain numberA-93114
Species nameSaccharomyces cerevisiae
AuthorsMeyen ex E.C. Hansen
Alternate stateCandida robusta Diddens & Lodder
Synonyms
Strain designation
Other collection codesNCYC 1028
Status
Yeast typebrewer's yeast
top fermenting
Risk group1
Source
DepositorNCYC
Information Good flocculation. Chain former. High formation of acetaldehyde. Studies on brewing properties (507, 508). [+]
Growth conditions Medium 1 , 25 °C [+]

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